1901 Park street, Alameda California, 94501

510.522.5388
info@goldcoastgrill.com

Dinner: Monday-Thursday 5:00 pm-10:00 pm
Friday-Saturday 5:00-10:00 pm
Sunday 5:00-9:00 pm




About Us Menu Where? Private Parties Contact Us


GoldCoastGrill
Dessert/Beverages
Banquet
DINNER BANQUET MENU  

Sautéed Chicken Breast Piccata

 

Pan Seared Atlantic Salmon – Caper Vinaigrette

 

Grilled New York Steak

 

Includes house salad, coffee and Dessert

 

$ 28.00 per person (35.50 per person taxes & gratuity included)
Final guest count and entrée Choices must be provided two days prior to the event.   
For more information& Menu selection please inquire by contact Christos Marras or Stelios Tsagris
T (510) 522-5388
F (510) 522-5427



 
LUNCH BANQUET MENU  

Penne Pollo (Penne Pasta with Chicken Breast in Homemade marinara)
Or Vegetarian Pasta

 

Pan Seared Atlantic Salmon – Caper Vinaigrette

 

Flat Iron Steak

 

Includes house salad, coffee and Dessert

 

$ 22.00 per person (28.00 taxes & gratuity included)

Final guest count and entrée Choices must be provided two days prior to the event. Minimum 25 Guests
  
For more information& Menu selection please inquire by contact Christos Marras or Stelios Tsagris
T (510) 522-5388
F (510) 522-5427

 

 


Visa / MasterCard / American Express / Diner's Club Accepted ~ No
personal checks, please

Not responsible for lost or exchanged items